recipes
Here we suggest some recipes you might like to try. We're sure you have some favourites of your own too - If you'd like to share one of your favourite game recipes with others, please contact us with the details and we'll put your recipe on to the list. See also our cooking tips page for getting the best results from your venison roasts, one of our FAQ's.
See our tips for roasting a joint of venison on the "Some cooking tips" page
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Roast haunch of venison
A recipe by Hugh Fearnley-Whittingstall
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Venison Lasagne
A wonderful, tasty alternative to beef mince lasagne, but without the fat content. Just the thing for the chill autumn and winter evenings, for that feel-good warming, filling feeling! (Serves 4-6)
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Venison Casserole
A lovely, warming dish that is very straightforward to prepare; second day casserole is even more tasty! (Serves 4)
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Spicy Marinade for Venison Steaks
Imparts a wonderful piquancy to kebab chunks and venison rump steaks, particularly favoured when barbecued steaks are on the menu. (Enough for 4 servings)
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Tagine of Venison with Apricots
A Tagine is both the name of this dish and the Moroccan earthenware vessel in which the dish is cooked. There are numerous variations of this popular dish, this being a fairly straightforward, easy-to-prepare version. (for four)